Bauknecht HVK3 NN8F IN User's Guide download pdf

PRODUCT DESCRIPTION

DAILY REFERENCE

GUIDE

CONTROL PANEL

Before using the appliance, carefully read the Health and Safety guide.

1. Control panel

2. Fan

3. Circular heating element

(non-visible)

4. Shelf guides

(the level is indicated on the front

of the oven)

5. Door

6. Upper heating element / grill

7. Lamp

8. Identification plate

(do not remove)

9. Bottom heating element

(non-visible)

OVEN CONTROLS

1. SELECTION KNOB

For switching the oven on by selecting a function.

Turn to the

position to switch the oven off.

2. THERMOSTAT KNOB

Turn to select the temperature you require.

3. LED THERMOSTAT / PREHEATING

Switches on during the heating process. Switches off

once the desired temperature is reached.

COOKTOP CONTROLS

A. for front left hotplate.

B. for rear left hotplate.

C. for rear right hotplate.

D. for front right hotplate.

THANK YOU FOR PURCHASING A

BAUKNECHT PRODUCT

To receive more comprehensive help and

support, please register your product at

www.bauknecht.eu/register

WWW

You can download the Safety Instructions

and the Use and Care Guide by visiting our

website docs. bauknecht. eu and following

the instructions on the back of this booklet.

1 2 CA B D 3

1 2 3 4 5 6 7 8

Summary of Contents

Page 1 - DAILY REFERENCE

EN1PRODUCT DESCRIPTIONDAILY REFERENCE GUIDECONTROL PANELBefore using the appliance, carefully read the Health and Safety guide.1. Control panel2. F

Page 2 - FUNCTIONS

2 OFFFor switching off the oven. LIGHTTo switch the oven light on/off. CONVENTIONALFor cooking any kind of dish on one shelf. CONVECTION BAKEFor cooki

Page 3 - DAILY USE

EN3A new oven may release odours that have been left behind during manufacturing: this is completely normal.Before starting to cook food, we therefore

Page 4 - COOKING TABLE

4COOKING TABLERECIPE FUNCTION PREHEATTEMPERATURE (°C)DURATION (MIN) LEVEL AND ACCESSORIESLeavened cakesYes 160 - 180 35 - 552 Yes 150 - 170 30 - 90

Page 5 - 1 kg - 200 35 - 50 **

EN5* Turn food halfway through cooking** Turn food two-thirds of the way through cooking (if necessary).*** Estimated length of time: dishes can be re

Page 6 - MAINTENANCE

6CLEANING AND MAINTENANCEDownload the Use and Care Guide from docs. bauknecht. eu for more informationWWWEXTERIOR SURFACES• Clean the surfaces with

Page 7

EN7REMOVING AND REFITTING THE DOOR1. To remove the door, open it fully and lower the catches until they are in the unlock position.ba2. Close the door

Page 8 - TROUBLESHOOTING

8Problem Possible cause SolutionThe oven is not working. Power cut.Disconnection from the mains.Check for the presence of mains electrical power and w